On the real Saturday, I met a couple of friends at the MoMA. I never thought I would say this about a modern art museum, but I think I will have to go back. You can't see everything in one afternoon, and I've just found out I missed a lot of stuff I would know about from my art history course, including Dali's Persistence of Time, and Oppenheim's Fur Cup.



















On the top floor was a special Dali and surrealist film exhibition, so five sections were showing screenings of:
Un Chien Andalou - the famously weird one where the cow's eye is sliced open, the ants crawl out of a man's hand, or the man hauls two priests (Dali and Bunuel) attached to two pianos with two bloody dead donkeys inside. Seriously. The music gets a bit stuck in your head too, and like any of Dali's paintings, it leaves you feeling unsettled.
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l'Age d'Or - a longer film by Dali and Bunuel, slightly erotically charged, and with a plot.
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Spellbound - a Dali/Hitchcock collaboration starring Ingrid Bergman and a young Gregory Peck. One of the backdrops was on display, along with Dali's sketches for scenes.
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And Destino, a short from the Disney studios chock full of iconic Dali imagery. Imagine, back then Walt Disney was so cutting edge that Dali chose him to bring his works to life:
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After the museum closed and we were ushered out, we had dinner at a Thai place. I had never tasted plum wine before, but it was delicious. The color of tea, it tasted like sherry and pecans.
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On the way down to Times Square later on:

Walked into the NBC store for some quiet during a phone conversation


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And that's not the end of Saturday:
After dinner, I parted with Dan and Laura, and met Chris in Times Square to see Dark Knight. It was sold out again, so we got tickets for The Stepbrothers, which was good for a wicked laugh. The theater was so full at 10pm that we had to sit on the second row and gape upwards.
When we left near midnight, people were still going in for more shows and the streets were full of people of every description. This is indeed the city that never sleeps.
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On Sunday, I met friends in the East Village for brunch at a little Ukrainian spot called Odessa. There was the original little cafe with tiny booths and red bar stools, which is where we met. The newer and larger restaurant next door was packed, but we opted for authenticity.
The East Village is just as you would imagine: tree-lined streets of character brownstones including little old Catholic missions behind ivy covered walls, lively little walk-down basement shops (which I am sure appeared in You've Got Mail) offering vegan food, tattoo parlors, vintage clothing, etc. I saw a few punks but I guess being right next to NYU, more numerous were young intellectual types who wear hats, glasses, waistcoats with t-shirts, and sit and read poetry on doorsteps or under trees. They exist!

Anyway, at Odessa I enjoyed the Chef's Special as my intro to a hearty Yiddish breakfast: a sweet cheese blintz, four assorted pierogies, and a potato pancake, served with a side of sour cream and apple sauce. You also get a choice of coffee or tea (I chose the latter), plus a mimosa, screwdriver or bloody mary. I chose the mimosa. The staff look Mexican and are very polite and careful, and when you say "thank you" they say, "my pleasure".
After that satisfying lunch or even early dinner we walked around the farmer's market in the park across the road. Pretty soon a storm blew in so we legged it to the subway four blocks away and made it in time, but I stood outside taking in the wind which nearly knocked me backwards, but boy was it fresh! While waiting to cross the road it was blowing so hard there was dust sandblasting the back of my legs.
Then the sky came down and I spotted a Kmart-Sears so ran across to buy a hand drill because Chris had suggested that before he starts work on Monday he would like to help me assemble my bed which has been sitting in its lovely flat pack IKEA boxes for the past month. And I keep complaining about it. My friends are the BEST.
Because of the cooler weather, roomie wanted to cook some fresh fish she had bought. Pollock, the new cod. Americans are much more familiar with pollock, which comes out of the Alaskan waters. I've noticed some fish n chip shops in London are trying to phase it in during the critical cod shortage.
So, while Chris and I did the building - which according to the instructions needed 3 people after all and we could have done with 4 - roomie helped when needed and the rest of the time prepared dinner.
The pollock was grilled with olive oil and black pepper, and topped with an Italian salsa of diced tomato, chopped garlic, basil, and black pepper. Very yummy. We also had a spinach and rocket (arugula) salad with feta cheese, avocado, and papaya dressing.
No carbs, but we were satisfied and felt better for eating such healthy fare.
So all in all, a wonderful weekend. I am happy :)