Thursday, November 24, 2005


Just sort of missing the thought of the family gathering we used to have when I lived at home. Home-cooked food and warm company, whether my parents and I held the feast at our house, or spent the day with close friends...
I loved making the Pepperidge Farm stuffing and the pumpkin pie.

We never roasted a turkey - it's a boring bird, but there was always a nice leg of
smoked turkey alongside the leg of lamb or the duck.

Not to worry, no history from me today. Only something to give you a chuckle. I got it from an old uni friend:

How to Cook a Turkey

Step 1: Go buy a turkey
Step 2: Take a drink of whiskey (Scotch)
Step 3: Put turkey in the oven
Step 4: Take another 2 drinks of whiskey
Step 5: Set the degree at 375 ovens
Step 6: Take 3 more whiskeys of drink
Step 7: Turn oven the on
Step 8: Take 4 whisks of drinky
Step 9: Turk the bastey
Step 10: Whiskey another bottle of get
Step 11: Stick a turkey in the thermometer
Step 12: Glass yourself a pour of whiskey
Step 13: Bake the whiskey for 4 hours
Step 14: Take the oven out of the turkey
Step 15: Take the oven out of the turkey
Step 16: Floor the turkey up off of the pick
Step 17: Turk the carvey
Step 18: Get yourself another scottle of botch
Step 19: Tet the sable and pour yourself a glass of turkey
Step 20: Bless the saying, pass and eat out

Happy Thanksgiving, America!


Anonymous said...

Happy Thanksgiving, Livvy!!! Wish you were here. Miss you. love. Vanessa

Jia Li said...

well, Canadian Thxgiving is in October ... but happy holiday Libby bear! I wish I could be in london with you... I have such a head ach right now..